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Bar Person’s DVD

Bar Person’s DVD

Cask Marque have produced a training DVD called “Real Beer: A bar persons guide to real beer” which teaches more about what goes on behind the scenes, both at the brewery and in the cellar of the pub. Use it to increase your staff’s product knowledge...
Ale Pythons

Ale Pythons

When pubs apply for the Cask Marque Award we test unannounced the temperature, appearance, aroma and taste of each cask beer on sale. Brewers recommend 11-13°C and we allow a tolerance of 1°C each side in order to be able to score full marks. 90% of the pubs which...
A Great Pint?

A Great Pint?

If you are wondering how to tell a great pint from an average or a duff one, then here are some tips. 1. Unless advertised as being hazy, cask beer should be clear and bright in appearance in the glass, this even applies to the dark milds and stouts. 2. Always look...
Research

Research

Cask Marque was originally formed after the following piece of research was undertaken. Since then we have undertaken research in a number of different areas of beer quality and also consumer recognition of Cask Marque and what it stands for. Original Research Back in...
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