As part of the local and international beer community’s ongoing support for bushfire relief efforts in Australia, brewers the world over are invited to join in a fundraising brew. Any brewing company that wants to take part in brewing the Resilience Beer is asked to...
The Manchester Beer and Cider Festival taking place from 23-25 January at Manchester Central will play host to CAMRA’s second annual Discovery Zone, aimed at empowering visitors to make more informed decisions at the bar. Volunteers have organised daily beer and cider...
St Austell Brewery has appointed Paola Leather as its new quality manager. Paola’s role will be to ensure the continued quality and consistency of the Brewery’s award-winning beer brands, including Tribute Pale Ale and Proper Job IPA. Paola – who previously worked in...
Independent pub operator, Punch, has launched its very own Quality Drinks award in partnership with Cask Marque, to further improve and recognise drinks quality and best practice in Punch pubs across the UK. The initiative will enable its pubs to be assessed and...
Shepherd Neame’s first Cask Club beer of 2020 will be Crossfire (4.2% ABV), an English IPA bursting with apricot and citrus notes. The Cask Club initiative was launched by Shepherd Neame last year and highlights Britain’s oldest brewer’s continued passion for...
