T he consumer thirst for craft beer is showing no signs of wavering, with hazy New England style IPAs and tart, sour beers in the style of Belgian brews becoming commonplace not only in specialist craft beer bars, but pubs and even supermarkets across the UK. The...
In 2002 I pulled my last pint as a licensee, waved goodbye to my cellar and set off on my travels into the ‘corporate’ beer world. I’ve often mused since then which beers I wished had been around during my publican years so I could have had a natter with the regulars...
Running the risk of incurring wrath from beer producers all over the world, there does seem to be one particular beer style which attracts more attention than any other, and keeps reinventing itself to appeal to new generations of drinkers. IPA invariably features in...
One of my friends is a staff nurse at a hospital in Liverpool. She holds down a senior role, has done her job for over 20 years, and even though she has more experience than some of the doctors in the hospital, she frequently tells me that even the most demanding and...
St Austell Brewery’s multi award-winning Proper Job has been selected to be listed across Mitchells & Butlers’ (M&Bs) Castle pubs. From Bristol to London and Manchester and Newcastle, the award-winning beer will be stocked in more than 80 pubs across the...
